Welcome to the May 1, 2009 edition of the bare cupboard. I would like to thank all of those who submitted this week. Thank you very much Wenchypoo for your all of your wonderful tips. I am sure we all look forward to learning more from you.
FitBuff presents First week of Raw Veggie's - Workout Recap (April 12-19, 2009) posted at FitBuff.com's Total Mind and Body Fitness Blog, saying, "I'm currently experimenting with a raw vegetarian diet, and here are some of the things I've been eating..."
Wenchypoo presents Filling Up On Fewer Calories with Less Food—Negative Calories and Volumetrics posted at Wisdom From Wenchypoo's Mental Wastebasket.
Wenchypoo presents How I Create (and Re-Create) My Own Kitchen Convenience posted at Wisdom From Wenchypoo's Mental Wastebasket.
Wenchypoo presents Updated: Comparing the Cost of Canned and Frozen Meat to Fresh posted at Wisdom From Wenchypoo's Mental Wastebasket.
Wenchypoo presents Wisdom From Wenchypoo's Mental Wastebasket: Calculating Meat Cost Per Serving posted at Wisdom From Wenchypoo's Mental Wastebasket.
That concludes this edition. Submit your blog article to the next edition of the bare cupboard using our carnival submission form. Past posts and future hosts can be found on our blog carnival index page.