Sugar Cookies
1 cup shortening- half butter and half margarine works well
1/3 cup brown sugar
1/3 cup white sugar
1 egg
1 teaspoon vanilla
1 teaspoon baking soda
½ teaspoon salt
1 teaspoon cream of tartar
2 ¼ cup flour
Cream shortening and sugars; add egg, vanilla, and combine dry ingredients. Drop by teaspoons on non-greased cookie sheets; flatten with fork. Bake at 350° for 10 minutes. Cool on wire rack. Makes 4 dozen.
We are a family of four and this is our adventure in homeschooling, life, and gardening.
Showing posts with label sugar. Show all posts
Showing posts with label sugar. Show all posts
Friday, July 31, 2009
Friday, April 10, 2009
No-bake Brownie
No-bake Brownie
1 package chocolate chips
1 can evaporated milk
3 cups graham cracker crumbs
1 cup chopped nuts
2 cups mini marshmallows
1 cup powdered sugar
1 teaspoon flavoring
Melt the chocolate chips, evaporated milk and flavoring together. Put all but ½ cup of the chocolate mixture into the dry ingredients in a greased 9x17. Mix. Pat with greased fingers. Spread with ½ cup chocolate mixture. Refrigerate. Makes 32 brownies.
Enjoy these No-bake Brownies!!!
1 package chocolate chips
1 can evaporated milk
3 cups graham cracker crumbs
1 cup chopped nuts
2 cups mini marshmallows
1 cup powdered sugar
1 teaspoon flavoring
Melt the chocolate chips, evaporated milk and flavoring together. Put all but ½ cup of the chocolate mixture into the dry ingredients in a greased 9x17. Mix. Pat with greased fingers. Spread with ½ cup chocolate mixture. Refrigerate. Makes 32 brownies.
Enjoy these No-bake Brownies!!!
Friday, March 27, 2009
Danish Sugar Cookies
Danish Sugar Cookies
1-cup butter
½ cup sugar
2 cups flour
1-cup ground pecans
1-teaspoon vanilla
Mix. Form into rolls and freeze. Slice and bake at 350° until set about 8 minutes. Dip in powdered sugar while hot. Can make four dozen.
1-cup butter
½ cup sugar
2 cups flour
1-cup ground pecans
1-teaspoon vanilla
Mix. Form into rolls and freeze. Slice and bake at 350° until set about 8 minutes. Dip in powdered sugar while hot. Can make four dozen.
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